Cucumber Mint Iced Tea
- Prep Time: 6 mins
- Total Time: 6 mins
- Yield: 4 servings 1x
Ingredients
Scale
- 8 cups cold water
- 2 bags Lipton Cold Brew Iced Tea
- 2–3 Tbsp honey (I recommend raw honey)
- 1/3 – 1/2 medium sized cucumber, thinly sliced
- 8–10 leaves fresh mint, about 2–3 tbsp worth
- glass pitcher
Instructions
- Brew the Lipton Cold Brew Iced Tea according to the package directions.
- Remove the tea bags from the cold water and whisk in the honey; sweeten to taste.
- Add the sliced cucumber and mint leaves; push down into the tea. Refrigerate for 1+ hours or until you are ready to serve.
- Strain out the cucumber and mint leaves and serve cold.
Find it online: https://livingwellmom.com/cucumber-mint-iced-tea/