This tasty casserole is loaded with chicken and veggies in a savory sauce seasoned with basil. The homemade biscuits add the perfect touch to this favorite family meal.
*I experimented with the garlic, pepper, and basil quantities quite a bit before I came up with this combination. I think it works really well and my family loves it, however feel free to add more or less of any of these per your preference.
**16 ounces of peas (or peas and carrots) is a lot of veggies. I prefer to use this much because it bulks up the recipe and I don’t have to use quite as much chicken, saving money. However, you may want to use less (10-12 ounces).