These Easy Tuna Patties have just a few simple ingredients and are so tasty, even kids love them!
Author:Erika Bragdon
Prep Time:10 mins
Cook Time:20 mins
Total Time:30 mins
Yield:6 patties 1x
Ingredients
Scale
4 cans chunk-light tuna fish in water
1 Tbsp coconut flour
3/4 tsp salt
1/4 tsp chipotle powder
1/4 tsp pepper
1/.4 cup tomato paste
1/4 cup red onion, finely chopped*
2–3 garlic cloves
1 egg
Instructions
Preheat your oven to 450 degrees.
Drain the water from the cans of tuna and scoop into a medium sized bowl. Add the dry ingredients – the coconut flour, salt, pepper, and chipotle power and mix. Stir in the remaining ingredients – tomato paste, onion, garlic, and egg.
Shape into 6 tuna patties and place on a parchment paper lined baking sheet.
Bake for 20-25 minutes. Let sit for 5 minutes before serving.
Serve with your choice of toppings – lettuce, tomato, avocado, parsley, etc.