Name: Green Tea Fudge
Cook time: 10 min
Total time: 10 min
Ingredients: 1 cup coconut butter; 1/3 cup cream from canned coconut milk; 2 Tbsp coconut oil; 2 Tbsp matcha green tea powder; 1.5 tsp vanilla extract; ½ cup maple syrup

Green Tea Fudge

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4.5 from 13 reviews

This incredibly easy Green Tea Fudge recipe is rich, satisfying, and provides a nice energy boost, thanks to the matcha green tea powder.

Author: Erika Bragdon
Cook Time: 10 mins
Total Time: 10 mins
Yield: 18-24 pcs 1x

Ingredients

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1 cup coconut butter
1/3 cup cream from canned coconut milk
2 Tbsp coconut oil
2 Tbsp matcha green tea powder
1.5 tsp vanilla extract
½ cup maple syrup

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Instructions

Melt the coconut butter in a saucepan over low-medium heat. Whisk in the creamed coconut milk and melted coconut oil. Add the matcha green tea, vanilla, and maple syrup, stirring well.
Scoop into a parchment paper lined 6×8” pan and let sit for a few hours.
Cut into small pieces and enjoy!

Find it online: https://livingwellmom.com/green-tea-fudge/