Name: Pumpkin Oatmeal Cookies
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Cuisine: American
Ingredients: 1/2 cup butter, softened; 1 cup brown sugar; 1/2 cup sugar; 1 cup of pumpkin (not pumpkin pie filling); 2 eggs; 1 teaspoon vanilla; 1.5 cups flour; 1 tsp baking soda; 1 tsp cinnamon; 1/2 tsp nutmeg; 3 cups oatmeal (old fashioned is best); 1/2-1 cup raisins

Pumpkin Oatmeal Cookies

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With a light pumpkin flavor, Pumpkin Oatmeal Cookies are the perfect fall twist to a classic favorite cookie.

Author: Erika Bragdon
Prep Time: 20 min
Cook Time: 15 min
Total Time: 35 minutes
Yield: 3 dozen 1x
Category: dessert
Method: baking
Cuisine: American

Ingredients

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1/2 cup butter, softened
1 cup brown sugar
1/2 cup sugar
1 cup of pumpkin (not pumpkin pie filling)
2 eggs
1 teaspoon vanilla
1.5 cups flour
1 tsp baking soda
1 tsp cinnamon
1/2 tsp nutmeg
3 cups oatmeal (old fashioned is best)
1/2–1 cup raisins

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Instructions

Heat the oven to 350°.
Beat the softened butter until it’s creamed well. Add the sugars and mix.
Add the pumpkin, eggs, and vanilla; beat.
Combine the flour, baking soda and spices in a separate bowl; add to the pumpkin mixture and mix. Stir in the oatmeal, and lastly the raisins.
Drop rounded teaspoonfuls onto cookie sheets and bake for 12-15 minutes.
Cool completely on a wire rack.

Find it online: https://livingwellmom.com/pumpkin-oatmeal-cookies/