Print

Fluffy Pumpkin Spice Pancakes

A plate of pancakes on a table
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

These are the fluffiest, most deliciously spiced pumpkin pancakes quite possibly around.

Ingredients

Scale
  • 2 cups all purpose flour
  • 1/4 cup sugar
  • 1 tablespoon baking powder
  • 1/2 tsp salt
  • 1 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1/4 tsp ginger
  • 1/8 tsp cloves
  • 1 cup milk
  • 1 cup pumpkin
  • 1 tsp vanilla extract
  • 1 egg
  • 1.5 tablespoons vegetable oil

Instructions

  1. In a large bowl, combine the dry ingredients; set aside. In small bowl, whisk together the milk, pumpkin, egg, and oil. Pour over into the dry ingredients and stir until just combined, being careful not to over-mix. The batter will be thick! Ladle batter into desired portions over a hot nonstick pan or griddle and flip when bubbles begin to break on the top. Cook another minute or two and remove.
  2. Serve warm with butter and maple syrup.

Notes

Note: For a treat, add chocolate chips to the batter. (My kids love this.)

Find it online: https://livingwellmom.com/pumpkin-pancakes-recipe/