A tasty twist on the classic grilled burger – Hawaiian Teriyaki Turkey Burgers are a favorite with the whole family, including kids!
Author:Erika at Living Well Mom
Prep Time:2 mins
Cook Time:10 mins
Total Time:12 mins
Yield:41x
Ingredients
Scale
4 turkey patties
pineapple slices – fresh or canned
1/4 cup teriyaki sauce + a little more for drizzling over your cooked burgers*
romaine lettuce leaves
4 buns
Instructions
Heat the grill to medium heat.
Brush teriyaki sauce on one side of the turkey patties. Grill for 6-8 minutes, then flip. Add the pineapple slices to the grill if desired.
Brush the patties more teriyaki sauce and grill for 2-4 minutes longer or until done (165 degrees with a meat thermometer.) Remove the turkey burgers and patties.
Serve with fresh lettuce, grilled pineapple slices, and a dash of teriyaki sauce for added flavor.