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Living Well Mom

I help moms with simple, natural ways to look after their families. Find recipes, fun stuff for kids, and simple DIY ideas. Plus natural solutions made easy peasy!

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Easy “Monster” Halloween Pudding Cups

By Erika in Desserts

Halloween Halloween foodI was compensated for this post; the opinions are all my own.<br /><br />This post contains affiliate links. As an Amazon Associate, I earn from qualifying purchases.

Jump to Recipe

This easy recipe for Monster Halloween Pudding Cups is the perfect fast and easy Halloween dessert for kids. With just a few simple ingredients – instant pudding, milk, whipped cream, M&Ms, and chocolate sandwich cookies, they’re as fun to make as they are to eat!

This pudding cup idea is so easy to make, kids will love helping and putting together their own “monster!”

quick and easy monster pudding cups for halloween this idea now...

We use TruMoo Chocolate Milk for this Halloween-themed dessert. It has 35% less sugar compared to competitors and contains no high fructose corn syrup. Another plus to TruMoo Milk: their farmers pledge to never use artificial growth hormones. I have become more label-conscious over the past couple of years and that’s something I always look for when buying dairy products. Thanks, TruMoo!

TruMoo Milk (2)

How to Make Monster Halloween Pudding Cups

I love creating new recipes and coming up with this fun and easy Friendly Monster Halloween Pudding Cups recipe was no exception.

easy monster halloween pudding cup dessert

Ingredients you’ll need: instant vanilla pudding, vanilla or chocolate milk (either one tastes delicious), whipped cream or Cool Whip, Halloween-colored M&Ms, and chocolate sandwich cookies

This recipe is super easy to make. Follow the directions on your pudding mix and use the amount of milk listed.

Friendly Monster Halloween Pudding Cups are almost as much fun to make as they are to eat! Kids love these quick and easy desserts for a special spooky treat!

Crush some chocolate sandwich cookies into chunks. I like to put them in a gallon ziploc bag and let me kids squish them. They love it!

Add the cookies to your pudding.

Pro4

And pour into small serving dishes or bowls.

Chill for a few minutes or until set.

To finish your Halloween pudding cups, add whipped cream or cool whip to the top for the monster head. (It can be a little crazy looking – it’s a kids’ monster creation afterall.)

Cut the remaining chocolate sandwich cookies in half and place two on each monster head. These are the ears. Or horns. That’s up to your kids.

Finish by adding two M&Ms for the eyes.

halloween pudding cups

Your Monster Halloween pudding cups are done and ready to be devoured!

layout of printable recipe binder pages

halloween dessert for kids - monster pudding cups

 

Print

“Monster” Halloween Pudding Cups

easy monster halloween pudding cup dessert
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These easy “Monster” Halloween Pudding Cups are almost as much fun to make as they are to eat!

  • Author: Erika Bragdon
  • Prep Time: 10 mins
  • Total Time: 15 min
  • Yield: 6 1x
  • Category: Dessert
  • Method: no bake
  • Cuisine: American

Ingredients

Scale
  • 1 (5.1 oz) pkg instant vanilla pudding
  • vanilla or chocolate milk (according to the pudding box directions – approx 2.5 cups)
  • whipped cream or Cool Whip
  • orange, black, or yellow M&Ms
  • 12–14 chocolate sandwich cookies

Instructions

Mix the pudding and milk together according to the pudding package directions.

Crush 6-8 chocolate sandwich cookies and stir into the pudding. Pour into 6 small bowls and chill in the refrigerator for 5-10 minutes.

Add whipped cream to the top for the monster “head.” Cut the remaining cookies in half and place one half on each side of the head. Finish by adding two M&Ms as the eyes.

Serve immediately. Refrigerate any leftovers.

My kids loved this easy Halloween dessert as you can see!

Kids eating Halloween pudding treat

monster halloween pudding cups

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    Filed Under: Desserts, Food for Kids, Halloween, Recipes, Seasonal Tagged With: Halloween, Halloween foodPublished on September 5, 2019

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    About Erika

    Erika Bragdon is a flower essence practitioner and a second-generation homeschooling mom with 3 kids at home and 1 in college. She enjoys her chickens, goats, and gardening on a small farm in New Hampshire, and is passionate about sharing flower essences and more ways to renew body, mind, and soul with moms.

    Comments

    1. kesha says

      October 24, 2013 at 8:38 pm

      I would try the vanilla!

      Reply
    2. Kelly Nicholson says

      October 25, 2013 at 2:01 pm

      start with vanilla

      Reply
    3. Debbie Welchert says

      October 26, 2013 at 2:46 pm

      I would try Strawberry first.

      Reply
    4. Rebecca Parsons says

      October 26, 2013 at 6:32 pm

      I would try the Chocolate first.

      Reply
    5. barbara n says

      October 26, 2013 at 7:33 pm

      I would love to try the Chocolate TruMoo Milk

      Reply
    6. Amy W. says

      October 30, 2013 at 10:45 am

      I’d try the chocolate first.

      Reply
    7. Daniel M says

      November 4, 2013 at 7:37 pm

      chocolate!

      Reply
    8. stephanie says

      November 6, 2013 at 10:27 am

      i wanna try vanila

      Reply
    9. Wendy Mastin says

      November 6, 2013 at 6:25 pm

      I would like the Chocolate

      Reply
    10. lisa says

      November 6, 2013 at 7:02 pm

      chocolate! yum!

      Reply
    11. Jenn S (FotoJennic) says

      December 5, 2013 at 2:55 pm

      I LOVE chocolate milk. I was on an Ovaltine kick for many years 😛

      Thanks for the recipes!! Yours is especially cute!

      Reply

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    Welcome! I’m Erika and I’m the creator behind Living Well Mom.

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