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Living Well Mom

I help moms with simple, natural ways to look after their families. Find recipes, fun stuff for kids, and simple DIY ideas. Plus natural solutions made easy peasy!

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5-Minute Banana Snack Balls

By Erika in Food for Kids

banana recipes gluten-free peanut butter snack ballsThis post contains affiliate links. As an Amazon Associate, I earn from qualifying purchases.

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Sweetened only with bananas and honey, Banana Snack Balls are a tasty gluten-free snack kids love!

Moms love it too because, with simple, wholesome ingredients, it’s a snack you can feel good about serving your children. You might even snag a snack ball or two yourself!

Sweetened only with bananas and honey, Banana Snack Balls are a tasty gluten-free snack kids love! Moms love this recipe too - it takes just 5 minutes to make, is no-bake, and has simple, wholesome ingredients. this idea now...

As an added bonus, Banana Snack Balls take just 5 minutes to make and they’re no-bake!

Sweetened only with bananas and honey, Banana Snack Balls are a tasty gluten-free snack kids love! Moms love this recipe too - it takes just 5 minutes to make, is no-bake, and has simple, wholesome ingredients.

I love making snack balls because they are easy, healthy snacks for my kids. One of our favorites is our classic Peanut Butter Snack Balls recipe.

Most snack ball recipes are no-bake and involve throwing a few simple ingredients in the mixer or food processor. They’re ready to eat in almost no time at all after the kids can help roll them into little balls. My children love snack balls even more than I like to make them…and that’s saying a lot!

Sweetened only with bananas and honey, Banana Snack Balls are a tasty gluten-free snack kids love! Moms love this recipe too - it takes just 5 minutes to make, is no-bake, and has simple, wholesome ingredients.

Bananas are one of my kids’ favorite fruits and they’ve been asking me to create a banana snack ball recipe for months. So a couple months ago, I decided to give it a try. It wasn’t just me; all four of my kids were with me in the kitchen, happily taste-testing along the way.

Sweetened only with bananas and honey, Banana Snack Balls are a tasty gluten-free snack kids love! Moms love this recipe too - it takes just 5 minutes to make, is no-bake, and has simple, wholesome ingredients.

After about a dozen attempts, my kids gave me a two thumbs up and I knew we had our Banana Snack Balls recipe.

This Banana Snack Ball recipe is truly a kid-tested and kid-approved gluten-free snack!

Sweetened only with bananas and honey, Banana Snack Balls are a tasty gluten-free snack kids love! Moms love this recipe too - it takes just 5 minutes to make, is no-bake, and has simple, wholesome ingredients.

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5-Minute Banana Snack Balls

Sweetened only with bananas and honey, Banana Snack Balls are a tasty gluten-free snack kids love! Moms love this recipe too - it takes just 5 minutes to make, is no-bake, and has simple, wholesome ingredients.
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

5 from 1 review

  • Author: Erika Bragdon
  • Prep Time: 5 mins
  • Total Time: 5 mins
  • Yield: about 2 dozen 1x

Ingredients

Scale
  • 3 bananas
  • ½ cup peanut butter
  • ¼ cup honey
  • 1 tsp vanilla extract
  • 1 tsp cinnamon
  • 2 cups gluten-free oats

Instructions

  1. Mix together the banana until mashed; add the peanut butter, honey, and vanilla extract and mix well. Add the cinnamon and oats and combine once more.
  2. If too sticky, chill for 30-60 minutes.
  3. Roll into balls and enjoy right away or store in the refrigerator.

I hope you and your children enjoy these tasty Banana Snack Balls as much as we do!

One tip: I’ll sometimes make a double batch and store them (unrolled) in a sealed container in the refrigerator. When my kids are packing their school lunches, they take a chunk and make their own balls. They love to sometimes make mega snack balls!

Sweetened only with bananas and honey, Banana Snack Balls are a tasty gluten-free snack kids love! Moms love this recipe too - it takes just 5 minutes to make, is no-bake, and has simple, wholesome ingredients.

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    Filed Under: Food for Kids, Recipes, Snacks Tagged With: banana recipes, gluten-free, peanut butter, snack ballsPublished on January 30, 2017

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    About Erika

    Erika Bragdon is a flower essence practitioner and a second-generation homeschooling mom with 3 kids at home and 1 in college. She enjoys her chickens, goats, and gardening on a small farm in New Hampshire, and is passionate about sharing flower essences and more ways to renew body, mind, and soul with moms.

    Comments

    1. Aydee says

      March 8, 2020 at 1:40 am

      Why does it look like you have chocolate chips in your snack balls? If there are chocolate chips how much do you use and why isn’t it listed in the recipe? I was also wondering how bigs do you make them and how many balls do you consider to be an appropriate serving size? I would love to try this recipe for the children in my sunday school class?

      Reply
    2. Lindsay says

      August 6, 2020 at 9:41 pm

      Mine were super sticky and didn’t hold into a ball. Very yummy but just really sticky. Should I add more of something?? Thank you for the help!!!

      Reply
      • Erika says

        August 10, 2020 at 11:36 am

        I would add some more oats, Lindsay. Good luck!

        Reply
    3. Suzanne says

      August 8, 2020 at 2:21 pm

      This looks delicious, thank you for sharing!

      Reply
    4. Rakph says

      September 17, 2023 at 7:09 pm

      Was very easy to make very fast, as well as the amazing taste that satisfied my taste buds. In my opinion I think this master piece is a easy 5 stars.

      Reply

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    Erika Bragdon sitting on a bench drinking a drink out of her mug

    Welcome! I’m Erika and I’m the creator behind Living Well Mom.

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